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Most Disgusting Thing I've Eaten

weather: mostly cloudy
outside: 23°C
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2. What's the most disgusting thing that you have ever eaten or even just put in your mouth? — #2, Aug.15.2004, Monday Madness

Well, I don't think it's disgusting at all, but most other people do. I have a fairly Yin constitution. I get cold easily and my organs used to be generally weak. I used to be given Cordyceps (冬蟲草) fairly regularly when I was young. It's usually prepared in chicken broth or with lean pork among other things.

This speaks to the care and love my parents showed me. If you know anything about cordyceps at all, you'll know that they are hideously expensive. $50 for a little cube of it from Chinatown and that was a medium quality.

The "disgusting" part is that these things are live worms that attach themselves to a blade of grass. They develop a fungal parasite and as they "die", they merge with the plant. When they are harvested, they still look like worms, but they have become the plant. I'm not missing any words there: they have become the plant. =)

There's one for the vegetarians to wrap their heads around. =D

To the protest of my parents, I made some for a group of friends once for a Hallowe'en party. Only the most adventurous tried it. Some couldn't even look at them =)


Comments

bride
Aug. 21st, 2004 09:34 am (UTC)
For some reason, I don't think dang-guei is too bad. It's just strong and a very distinctive taste.

I love jellyfish, it's like chewing on rubber bands =) There's a spicy dish with pig's blood, tripe and various other animal innards that I love.

I'm also one of those weird people who like Cod Liver Oil. I bite open the little capsules on purpose.

Food-wise, there's not much that disgusts me...

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eLouai
bride
The Bride of the First House

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