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Okay, Fine.

weather: cloudy
outside: 13°C
mood: goofy
Apology accepted.

=)


Comments

( 11 comments — Leave a comment )
(Deleted comment)
(Anonymous)
Oct. 11th, 2004 07:00 am (UTC)
Eating Crow
Be nice, pride is a sour and prickly pill, especially for us walking reproductive glands. -mdmhvonpa
(Deleted comment)
aliasa
Oct. 11th, 2004 09:33 am (UTC)
Heehee:

And then she made me write this journal entry.

LOL!
fianna
Oct. 11th, 2004 11:32 am (UTC)
Haahaha what a great entry :)

Isn't it scary what things can live in the fridge?
bride
Oct. 12th, 2004 08:25 am (UTC)
Isn't it scary what things can live in the fridge?

*NODNOD* And how thick crud on the stove can get. And how much dust and empty birdseed husks can accumulate, then look like a freaking snow globe when we walk by. =)
kat_box
Oct. 12th, 2004 12:28 pm (UTC)
Science experiments 101
Did you know that if you leave spaghetti noodles in the fridge long enough they become mould noodles? :P

Don't ask me how I know. Just don't. ;)
arctic_flame
Oct. 11th, 2004 06:42 pm (UTC)
hehe. how cute. :)

What level is your crisper set at? If it's set lower than 5..that would explain why the vegetables are going bad, so fast. :)
bride
Oct. 12th, 2004 08:22 am (UTC)
It's a plastic box with a lid. Should we leave the lid a little open?

The crisper drawers in the fridge only have "High" and "Low" settings. I want it on the end that lets more air in, right?
arctic_flame
Oct. 12th, 2004 10:05 am (UTC)
Is there a medium-ish setting? I've always heard from my mother that all my veggies should be wrapped tight in their baggies and that moisture should be drained from them to allow for maximum crispness.
bride
Oct. 12th, 2004 10:12 am (UTC)
Ah, okay. Thanks =)
( 11 comments — Leave a comment )

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bride
The Bride of the First House

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