Pumpkin Seed Butter is an excellent alternative for those who are sensitive to molds commonly found in Peanut and Almond Butters. It is very tasty and loaded with omegas, rich in vitamin A, phosphorus, potassium and zinc. Processed for grinding at the low temperature of 110°F (43°C) so as to not destroy valuable nutrients. Herbicide and pesticide free. Pumpkin seed butter is a valuable addition to anyone's nutritional program.
Ingredients: Pumpkin Seeds and Celtic Sea Salt.
It looks like nuclear waste on your 12-grain bread, but it tastes great. Then again, I love the taste of pumpkin seeds to begin with. And just as with regular peanut butter, I need a cup of Jasmine tea to unglue my mouth with.
It's also pretty appropriate for scary-looking Hallowe'en food and because of the green tint, it's a bit better coordinated with the celery for Ants on a Log. =)